Our Story

From the start, our goal is to deliver delicious Thai food that is flavourful, vibrant and with an exciting modern twist. Started in 2017 as a family-owned business, we are working our hardest and thrive to bring Auckland the best Thai dining experience.

Thai on Lunn

RESTAURANT & BAR

Always 
Fresh Food

At Thai on Lunn, we always use fresh and finest ingredients in our meals. We believe that high quality ingredients will produce high quality dishes, which is why it is our mission from the start to always use the finest ingredients in all of our meals. We source our meat and vegetables from New Zealand's most trusted suppliers, this way, we can ensure that your meal remains fresh from our kitchen, all the way to your table.

Local & Sustainable

We source our fresh produce from trusted and sustainable local suppliers, this way we can support our local New Zealand businesses and serve our meals with the freshest and finest ingredients.

We are proud to use environmentally friendly takeaway packaging, supplied to us by our partners at Detpak and Bonson. All our packaging are recyclable or biodegradable, so it is perfectly safe for you and the environment.

Make a

Reservation

We take reservations for both lunch and dinner, walk-ins are also welcome as we have plenty of room.

For larger groups, we highly recommend that you make a reservation a few days prior to your party date. To make a reservation for a group larger than 10 people, please contact us directly.

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